Sinouk Capsules – Japanese Roast

Sinouk Capsules – Japanese Roast

6.00$

The long ripening time of Arabica Typica

cherries and medium roast process

enhences the elegant and flowery

aroma of your cup

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Description

The beans we roast come from our own plantation and our neighbouring farmers. The coffee trees grow under the best conditions: cool climes of the Bolavens plateau (1000-1200m alt.), volcanic fertile soil, shade cover. The healthy cherries produced are handpicked by 3 rounds. Careful post harvest processing enable us to obtain the best beans which we roast with care to serve the best cup in our coffee shops, Café Sinouk , as well as in many other restaurants and hotels. We also welcome all coffee lovers to visit our coffee learning house and share our passion for Lao coffee.

Profile: This Arabica Typica is the scarcest high quality coffee of the Bolavens Plateau. The very skilled and carefull roasting at Sinouk Factory exhausts the most outstanding flavor and aroma.


THIS COFFEE IS ORGANIC

 

Our processing follows the strict organic IFOAM requirements:

    • Health: No use of chemical fertilizers or pesticides.
    • Ecology: Respect cycles and ecological balances in nature. Reuse, recycle materials to improve environmental quality.
    • Fairness: Equity and respect to all parties from farmers and workers to consumers
    • Care: Protect the health and well-being of current and future generations and the environment.

Additional information

Weight 60 g
Country

Region

Product Type

Blend

Variety

Altitude

Process

Roast

Quantity

Cupping Notes

Medium body cup well balanced with aromatic sweet taste.

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